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Pillsbury’s French Bread: A Culinary Relic or a Modern Masterpiece?

Amy is a passionate home cook and the creator of AmyCooksEats, a blog dedicated to sharing her love of food through easy-to-follow recipes, helpful cooking tips, and insightful food knowledge. With her blog, Amy aims to empower home cooks of all levels to create delicious and satisfying meals with confidence.

What To Know

  • Their iconic French bread has been a staple in pantries across the nation.
  • However, in a surprising turn of events, Pillsbury reversed its decision in 2021 and reintroduced its French bread to the market.
  • As of 2023, Pillsbury French bread is available in most major grocery stores in the United States.

For generations, Pillsbury has been a household name synonymous with baking convenience. Their iconic French bread has been a staple in pantries across the nation. However, recent rumors have cast doubt on its continued existence. In this comprehensive blog post, we delve into the truth behind the question: Does Pillsbury Still Make French Bread?

The Rise and Fall of Pillsbury French Bread

Pillsbury first introduced its French bread in the 1960s. It quickly gained popularity for its soft, chewy texture and convenient pre-sliced format. However, in recent years, Pillsbury has faced increasing competition from other bread brands and the rise of artisanal bakeries.

Discontinuation and Revival

In 2018, Pillsbury announced the discontinuation of its French bread due to declining sales. This news came as a blow to loyal customers who had grown accustomed to its convenience. However, in a surprising turn of events, Pillsbury reversed its decision in 2021 and reintroduced its French bread to the market.

Reasons for the Revival

There are several reasons why Pillsbury decided to bring back its French bread:

  • Continued Demand: Despite the discontinuation, many customers still expressed their desire for Pillsbury French bread.
  • Brand Loyalty: Pillsbury has a strong brand recognition and loyalty among consumers.
  • Market Niche: The pre-sliced French bread market remains a niche where Pillsbury can compete effectively.

Current Availability

As of 2023, Pillsbury French bread is available in most major grocery stores in the United States. It is sold in both regular and multigrain varieties.

Alternatives to Pillsbury French Bread

If you cannot find Pillsbury French bread in your local store, there are several alternative brands that offer similar products:

  • Sara Lee French Bread
  • Pepperidge Farm French Bread
  • Nature’s Own French Bread
  • Oroweat French Bread

Tips for Enjoying Pillsbury French Bread

Here are some tips for getting the most out of your Pillsbury French bread:

  • Toast it: Toasting French bread enhances its flavor and texture.
  • Use it for sandwiches: French bread makes excellent sandwiches, especially with deli meats and cheeses.
  • Make croutons: Cut French bread into cubes and toss them with olive oil and herbs to make delicious croutons.
  • Serve it with soup: French bread is a perfect accompaniment to soups and stews.

The Future of Pillsbury French Bread

The future of Pillsbury French bread is uncertain. However, its recent revival suggests that it still has a place in the market. As long as consumers continue to demand it, Pillsbury will likely keep it in production.

Frequently Asked Questions

Q: Why did Pillsbury discontinue French bread in the first place?
A: Declining sales due to competition from other brands and artisanal bakeries.

Q: When did Pillsbury bring back French bread?
A: 2021

Q: What are some alternatives to Pillsbury French bread?
A: Sara Lee, Pepperidge Farm, Nature’s Own, Oroweat

Q: How long does Pillsbury French bread last?
A: Up to 5 days at room temperature or up to 6 months in the freezer.

Q: Can I make my own French bread?
A: Yes, but it requires more time and effort than using pre-made French bread.

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Amy

Amy is a passionate home cook and the creator of AmyCooksEats, a blog dedicated to sharing her love of food through easy-to-follow recipes, helpful cooking tips, and insightful food knowledge. With her blog, Amy aims to empower home cooks of all levels to create delicious and satisfying meals with confidence.

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