10 Surprising Things You Can Do With French Bread for Dinner Tonight!
What To Know
- Toss cubed French bread with a mixture of cinnamon, sugar, and butter for a sweet and savory treat.
- The grill adds a smoky flavor to the bread, while the garlic and herbs create a delicious aroma.
- Bread pudding is a classic dessert that uses stale bread to create a delicious and comforting treat.
French bread, with its airy texture and slightly sweet flavor, is a staple in many kitchens. But sometimes, we get stuck in a rut, reaching for the butter knife and calling it a day. What to do with French bread for dinner? This versatile loaf can be so much more than a simple side! Let’s explore some delicious and creative ways to elevate your French bread game.
1. The Classic: French Onion Soup
This iconic soup is a perfect example of how French bread can be transformed into a key ingredient. The bread soaks up the rich, savory broth and melted Gruyere cheese, creating a symphony of flavors.
Here’s how to elevate your French Onion Soup:
- Caramelize the onions slowly: Don’t rush this step! The key to a great French Onion Soup is deeply caramelized onions.
- Use beef broth for extra depth: While vegetable broth works, beef broth adds an extra layer of umami.
- Top with a generous amount of Gruyere: Don’t skimp on the cheese! It should be melted and bubbly, creating a golden crust.
2. Beyond the Soup: French Bread Croutons
Croutons are a classic way to add a bit of crunch to salads and soups. But French bread croutons can be so much more than just a simple topping.
Here are some ideas for elevating your French bread croutons:
- Seasoned Croutons: Add a sprinkle of herbs, spices, or even grated Parmesan cheese to your croutons before toasting.
- Garlic Herb Croutons: Combine minced garlic, fresh herbs, and olive oil for a flavorful twist.
- Sweet and Savory Croutons: Toss cubed French bread with a mixture of cinnamon, sugar, and butter for a sweet and savory treat.
3. A Bread Bowl for Your Favorite Soup or Chili
French bread bowls are a fun and flavorful way to serve soup or chili. They’re also a great way to use up leftover bread.
Here’s how to make a French bread bowl:
- Hollow out the bread: Carefully scoop out the center of the bread, leaving a thick shell.
- Toast the bowl: Brush the inside of the bread bowl with olive oil and toast in the oven until golden brown.
- Fill with your favorite soup or chili: Pour your soup or chili into the toasted bread bowl and enjoy!
4. Grilled French Bread with Garlic and Herbs
Grilled French bread is a simple yet satisfying side dish or appetizer. The grill adds a smoky flavor to the bread, while the garlic and herbs create a delicious aroma.
Here’s how to grill French bread:
- Slice the bread: Cut the French bread into thick slices.
- Brush with olive oil: Coat each slice with olive oil.
- Season with garlic and herbs: Sprinkle the slices with minced garlic, fresh herbs, and salt and pepper.
- Grill until golden brown: Grill the slices over medium heat for a few minutes per side, until golden brown and slightly crispy.
5. French Bread Pizza: A Flavorful Feast
French bread can be transformed into a delicious pizza crust. The airy texture of the bread makes for a crispy yet chewy base.
Here’s how to make French Bread Pizza:
- Slice the bread: Cut the French bread into thick slices.
- Spread with sauce: Spread your favorite pizza sauce over the bread slices.
- Add toppings: Top with cheese, vegetables, and meats.
- Bake until bubbly: Bake in the oven until the cheese is melted and bubbly.
6. Sweet and Savory French Toast
French bread can be used to create a delicious and comforting French toast. The bread absorbs the egg mixture and becomes soft and fluffy.
Here are some ideas for sweet and savory French toast:
- Classic French Toast: Dip slices of French bread in a mixture of eggs, milk, and vanilla extract. Cook in a skillet until golden brown.
- Savory French Toast: Dip slices of French bread in a mixture of eggs, milk, and herbs. Cook in a skillet until golden brown. Serve with a savory topping, such as sautéed mushrooms or spinach.
7. A French Bread Dessert: Bread Pudding
Bread pudding is a classic dessert that uses stale bread to create a delicious and comforting treat. French bread is the perfect choice for bread pudding, as it absorbs the custard mixture beautifully.
Here’s how to make French Bread Pudding:
- Cube the bread: Cut the French bread into cubes.
- Soak in custard: Pour a custard mixture over the bread cubes and let them soak for a few minutes.
- Bake until set: Bake the bread pudding in the oven until the custard is set and the top is golden brown.
Beyond the Kitchen: French Bread for Every Occasion
French bread isn’t just for dinner. It’s a versatile ingredient that can be used for a variety of occasions. Here are some ideas:
- Breakfast: Serve slices of toasted French bread with jam, butter, or honey.
- Lunch: Use French bread to create a flavorful sandwich or panini.
- Snacks: Enjoy a slice of French bread with a dip, like hummus, guacamole, or cheese spread.
French Bread FAQs
Q: Can I freeze French bread?
A: Yes, you can freeze French bread. Wrap it tightly in plastic wrap or aluminum foil, and then place it in a freezer-safe bag. It will stay fresh for up to 2 months.
Q: How do I reheat French bread?
A: You can reheat French bread in the oven, toaster oven, or microwave. For the best results, wrap the bread in aluminum foil and bake in a preheated oven at 350 degrees Fahrenheit for 5-10 minutes.
Q: What are some other ways to use French bread?
A: French bread can be used to make bread crumbs, bread pudding, croutons, and even bread bowls. It’s a versatile ingredient that can be used in both sweet and savory dishes.
Q: What are some good dipping sauces for French bread?
A: Some popular dipping sauces for French bread include butter, olive oil, garlic butter, hummus, guacamole, cheese spread, and salsa.
Q: Where can I buy French bread?
A: French bread is widely available at most grocery stores, bakeries, and even some convenience stores. You can also find it online from various retailers.
A Final Bite: French Bread is More Than Just a Side
As you’ve seen, French bread is a versatile ingredient that can be used in a variety of ways. From classic French Onion Soup to creative French Bread Pizza, there’s a French bread recipe for everyone. So next time you’re looking for a delicious and easy meal, consider using French bread as the star of the show. Enjoy!